Showing posts with label Vaazhaithandu/Plantain stem. Show all posts
Showing posts with label Vaazhaithandu/Plantain stem. Show all posts
Friday, May 4, 2018
Monday, April 23, 2018
Vaazhaithandu Poriyal / Plantain Stem Stirfry.
Vaazhaithandu Poriyal / Plantain Stem Stirfry
vaazhai thandu can be added in sambar, or with dhal as kootu. But this vaazhai thandu poriyal is a dish where you can feel the actual astringent taste of the vaazhai thandu. We keep this poriyal light and mild and end it up with a fist full of coconut grating.
Subscribe to:
Posts (Atom)
You may also like. . .
-
Asafoetida Katti perungayam or the compound (hard) type asafoetida is the resin of a plant Ferula assafoetida. This compound form...
-
Natural Hair Wash Powder Study nature, love nature, stay close to nature. It will never fail you. - Frank Lloyd Wright . We all ...
-
Paan Flavoured Coconut Laddu with Gulkhand Stuffing This deepavali i am making these flavourful laddus along with my other traditional sweet...
One of my favourite. . .
Maravalli Kizhangu - Tapioca Tuber Stir Fry
மரவள்ளிக்கிழங்கு or Aalvalli Kizhangu Poriyal This is my yet another childhood time pass food item. even though my mother never ...
Check out some more Delicacies. . .
-
Asafoetida Katti perungayam or the compound (hard) type asafoetida is the resin of a plant Ferula assafoetida. This compound form...
-
Ulundhu Kali - Healthy Traditional Food Ulundham/Ulundhu kali is a healthy food traditionally cooked in Tamil Nadu with black whole urad...
-
Gala-gala (Kalakala) Galagala is another snack with my childhood memories. I very well remember.. that day.. Jurassic Park movie was ...
-
Coriander Leaves / Kothamalli Chutney Coriander is considered both an herb and spice since both its leaves and seeds are used as a season...

