Showing posts with label Semiya/Vermicelli. Show all posts
Showing posts with label Semiya/Vermicelli. Show all posts

Friday, July 21, 2017

Semiya/Vermicelli Payasam

Payasam / Vermicelli Payasam / Semiya payasam

Paayaasam is an easy south indian dessert which looks simple yet divine in taste! The fewer the ingredients of the recipe.. the better we can feel the flavour of them in the dish. Payasam is one such dish with minimal ingredients and makes a heavenly dessert. When i talk about payasam.. the cashews and raisins which we add to this dessert are not only for garnish but also for taste.. i remember the days when we used to fish out the cashews and raisins from the main payasam bowl to our cups.. :). Its easy to make and good to eat.

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