இனிப்பு பருப்பு/தேங்காய் போளி
Drizzling ghee on poli as they come out of the stove and letting the ghee to melt itself on the hot poli.. brings the best aroma of ghee - that extra special finishing touch on poli! 😋
Showing posts with label Maida. Show all posts
Showing posts with label Maida. Show all posts
Wednesday, April 1, 2020
Tuesday, March 24, 2020
Veg Momos - South Asian Dumpling
Veg Momos - for so long, I've been thinking its from China!
For so long, i have been thinking that veg momos are from China. but i am surprised to know that they are South Asian, and native of Tibet, Nepal, Bhutan and few north eastern states of India.
Friday, April 27, 2018
Chola Poori / Bhatoora
Chola Poori / Bhatoora
Chola poori is most of our favourites. When we were kids.. we used to eat this poori in exihibitions. The poori master used to make big flat dough, flips it in the air and this dough goes as high as 1 meter in the air above his head and then coolly slides into the hot oil in the big kadai in front of him. We used to watch this with our mouth open..
Friday, November 10, 2017
Chilli Parotta - Restaurant Style
Chilli Parotta - Restaurant Style
I actually do not remember when I started to eat chilli parotta in restaurants.. probably that is when I stopped listening to my parents and started eating JUNK.😈.
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